14 Glutathione Benefits Including How it Can Boost Your Workout
It’s not called the “master antioxidant” for nothing.
It’s not called the “master antioxidant” for nothing.
With a nickname like “the master antioxidant,” glutathione may soon give OG antioxidants like vitamins C and E a run for their money. Glutathione—also called GSH—is hard at work in every cell of your body. Your body needs increasing levels of glutathione as you age, but your ability to produce the powerful antioxidant diminishes over time. Dietary supplements and injections can help you keep your levels high enough to reap all the glutathione benefits the powerhouse compound has to offer.
Research on glutathione is still in its infancy. Most of what we know about the compound comes from animal studies.
But a few clinical trials and human studies have been done or are in the works, and so far, the results are promising, says Vishwanath Venketaraman, Ph.D., a professor of microbiology and immunology at the Western University of Health Sciences who has been researching glutathione for more than 20 years.
Glutathione is already recommended for health conditions including Parkinson’s and heart disease, and experts are excited by its potential anti-aging benefits, how it can boost immunity, improve strength and physical performance, reduce the risk for age-related diseases, and other health benefits.
Here are the biggest glutathione benefits—and how to make sure you’re getting enough.
Your body strings together three amino acids to make glutathione: glutamate (also called glutamic acid), glycine, and cysteine (1). The bulk of your body’s GSH is produced by your liver.
Glutathione has a few big jobs in your body. The main one: to fight against free radicals, the unstable molecules that can damage your cells and cause oxidative stress.
Free radicals are found in the environment and are also generated by your body in the mitochondria when oxygen molecules are converted into energy, says Jack Jeng, M.D., Chief Medical Officer at Hone Health.
Free radicals are unstable because they are missing one or more of their electrons. To get back into balance, they steal electrons from other molecules in a process called oxidation. “When free radicals outpace antioxidants, the imbalance creates oxidative stress,” says Jeng.
Left unchecked, oxidative stress can contribute to a smorgasbord of health conditions and chronic diseases including diabetes, cancer, cardiovascular disease, Alzheimer’s, kidney disease, and more (2). “There’s a link between oxidative stress and just about every malady you can think of,” says Jeng.
Glutathione is an antioxidant. The main job of any antioxidant is to neutralize free radicals and stop them in their otherwise injurious tracks.
Antioxidants like glutathione attack free radicals in a few different ways, says Jeng. They prevent the formation of free radicals in the first place.
They also donate electrons to free radicals, so they don’t steal them from DNA or other cells. “All antioxidants are generous in this way, and glutathione is by far the most magnanimous,” says Jeng.
Aside from its antioxidant activity, one of GSH’s main jobs is to help detoxify the body.
Your body is continually confronted with harmful compounds, some that are natural by-products of things you might not think of as unsafe (e.g., medications) and some that are unnatural by-products of modern life (e.g., pollution), says Jeng. “When glutathione interacts with toxins, it binds them to make the toxins water-soluble so they can be eliminated from the body.”
Your immune system also relies on glutathione.
“Glutathione is pivotal in keeping the immune system strong,” says Venketaraman. Macrophages—white blood cells that kill foreign invaders, remove dead cells, and stimulate the action of other immune cells—need glutathione to function.
Glutathione is the first line of defense against oxidative stress, processing toxins out of our body, neutralizing free radicals, increasing cellular function, and promoting cellular turnover. Now available through Hone.
Let’s Get StartedAs you age your body’s ability to produce glutathione decreases, leaving you more vulnerable to a variety of diseases and health issues (2, 3). Inflammation, alcohol consumption, genetics, and illness can also contribute to the depletion of glutathione.
Reduced glutathione levels have been linked to a range of conditions and issues, including:
There’s still a lot that researchers don’t know about glutathione. But based on animal and human studies, here’s what they know so far—and how they suspect glutathione may boost your health.
No big surprise here, given what we know about glutathione’s role in fighting free radicals. One 2019 study (4) found that in the lab, GSH has a positive effect on oxidative stress. A paper published the same year in the journal Nutrients (5) called glutathione an “exciting and promising” treatment to combat tissue and cell damage.
Other research suggests that supplementing with glutathione may boost this effect and even protect against age-related diseases linked to oxidative stress, like cancer and diabetes.
When healthy adults were given glyNAC, a supplement that increases glutathione levels, they had lower levels of oxidative stress and inflammation after 24 weeks of treatment (6).
Want to boost immune function? “Glutathione may keep your immune system strong so it can better fight off infection,” says Venketaraman, whose research has found that glutathione is toxic to tuberculosis bacteria.
“One way it does that is by supporting T cells and natural killer cells, white blood cell types that help phagocytic cells like macrophages to attack foreign invaders and protect you from infection.”
A Frontiers in Immunology study suggests that GSH “fine-tunes” your immune response (7) so that it can jump into action without going into overdrive.
And a small clinical trial found that people who took glutathione supplements had elevated levels of natural killer (NK) cells and lymphocytes, your body’s front-line infection fighters (8).
Low levels of glutathione in the brain have been linked to neurodegenerative diseases, such as Alzheimer’s disease and Parkinson’s disease (9), according to a review in the International Journal of Molecular Sciences.
Another small study of patients with early, untreated Parkinson’s disease given high dose intravenous glutathione twice a day for 30 days showed symptom improvement that lasted for 2-4 months after treatment ended (10).
Brain tissue may be more at risk for oxidative stress, according to a 2017 study (11). It found that cells in the hippocampus (which is key to memory and learning) and amygdala (a hotbed of emotional regulation) may be most susceptible to oxidative stress.
Promising research suggests that even healthy brains could get a cognitive boost from supplementation that improves glutathione levels (6).
Higher levels of glutathione may lower your risk for diabetes.
Beyond the link to oxidative stress, higher GSH levels have been linked to improved insulin sensitivity—how sensitive your body is to the effects of insulin—which has been associated with a lower risk for diabetes (12).
People with type 2 diabetes have lower levels of glutathione, says Venketaraman. “In one study, when mice with type 2 diabetes took glutathione for three months, their levels of inflammation and free radicals went down, while levels of glutathione were increased.” (13)
Other research on aging mice (14) also found that eating foods that were high in cysteine and glycine (which, remember, are amino acids used to make glutathione) boosted their ability to burn fat and improved insulin resistance.
A lack of antioxidants, including glutathione, may lead to fatty liver disease. And GSH supplementation may improve liver function.
One study found that people with non-alcoholic fatty liver disease who took high doses of GSH intravenously for four months saw positive improvements in liver health (15).
Large-scale research published in 2009 (16) connected disturbances in glutathione homeostasis with everything from cancer to metabolic, immune, and inflammatory diseases. All of these conditions have been linked to oxidative stress, and if you can stave them off, you have a better chance of living longer, says Venketaraman.
More recent research from Baylor College of Medicine in Houston found that glutathione increases lifespan in mice by 24 percent (6).
Oxidative stress has been linked to age-related illnesses and conditions. Stop it in its tracks with glutathione.
Sounds Like a planOne study noted a strong link between oxidative stress and apoptosis—a normal process of programmed cell death—in patients living with lupus, an autoimmune disease. Depleted levels of glutathione depletion were “closely related” to cell destruction, according to the study authors (17).
A 2009 study in the journal Autoimmunity Reviews suggested that altered glutathione concentrations may play an important role in many autoimmune conditions linked to oxidative stress reactions (18) and that “antioxidant supplementation may be beneficial in the treatment of autoimmune diseases.”
A recent study published in the journal Antioxidants (19) found that people who contracted the COVID-19 virus and were hospitalized had significantly increased levels of oxidative stress, and significantly lower levels of glutathione when compared to blood samples from healthy adults of the same age.
The study authors suggest that giving glutathione precursors to people who test positive for COVID might help treat the disease, though they note that more research is needed.
Venketaraman notes that glutathione may also help people suffering from long Covid. “People with long Covid have glutathione deficiency, and supplementing with glutathione could bolster their immune system.”
People with inflammatory bowel disease (IBD) in particular may find glutathione helpful. People with IBD have decreased activity of the enzymes involved in glutathione synthesis, and lower levels of its main ingredient, cysteine (20).
IBD is also an autoimmune disease, Venketaraman points out. “In IBD you could have ongoing inflammation, and glutathione can help reduce that inflammation. It may also restore cytokine balance to diminish the extent of the disease.” Cytokines are small proteins that are crucial in controlling the growth and activity of other immune system cells.
If taken before a workout, glutathione may enhance your gains. In one small study, men who received glutathione before a workout performed better and felt less fatigued after their exercise session (21).
Another study in healthy older adults showed supplementing with glyNAC, which increases glutathione levels, led to improvements in strength, gait speed, and body composition (6).
Metabolic syndrome is a cluster of health conditions—including high blood pressure, elevated blood sugar, high cholesterol, high triglycerides, and a high waist circumference—that can raise the risk for diabetes, heart disease, and stroke.
One study in the journal Experimental and Therapeutic Medicine (22) found that adults diagnosed with metabolic syndrome and initially tested with higher glutathione levels lost more weight and showed greater reductions in body fat after following a healthy eating plan for six months.
Glutathione appears to protect against heart disease—at least in animals. Scientists at the University of Michigan Health System put rats with high blood pressure on an antioxidant-rich diet of grapes. After 18 weeks, they found that rats were less likely to suffer from heart muscle enlargement (a sign of heart failure). The animals also had better blood pressure numbers.
Researchers hypothesize that the diet “turned on” antioxidant pathways that ultimately boosted glutathione production (23).
In one study of eleven infertile men, glutathione had a significant positive effect on sperm motility after 2 months of treatment (24). “Glutathione may help with infertility through its role in reducing oxidative stress,” says Jeng.
Atherosclerosis is a condition caused by a build-up of plaque in the arteries that can lead to heart disease and stroke. In one study, ten patients with atherosclerosis were administered glutathione. Researchers noted a significant increase in blood filtration, in addition to a significant decrease in blood thickness (25).
If you’re looking to boost glutathione, there are three main ways to do it: through diet, lifestyle changes, and supplements.
A number of foods naturally contain glutathione. Good dietary sources of GSH include:
Adopting healthy habits like getting enough sleep, exercising, and cutting back on alcohol use can keep glutathione levels healthy (29, 30, 31).
Research around oral glutathione is mixed on whether supplements are an effective way to boost your levels (32, 33) since the antioxidant is poorly absorbed during digestion. Milk thistle and N-acetyl cysteine (NAC) are supplements that can boost glutathione in the body. Milk thistle supports liver function, while NAC provides cysteine, a precursor for glutathione synthesis.
A more effective route is glutathione injections. Injections bypass the gut and deliver glutathione directly into the bloodstream. The antioxidant is injected directly into the muscle (usually your glutes or upper arm) or subcutaneously.
You can ask your physician about glutathione injections. You can also work with Hone. Simply fill out an intake form about why you’re interested in glutathione injections and add basic health information. Then, a healthcare professional who is licensed in your state will review your request, and, if he or she thinks that you might benefit from glutathione injections, a prescription for the shots will be sent to the pharmacy.
Good question. “While clinical data in humans for glutathione supplementation is limited, the data that does exist suggests that daily administration is safe,” says Jeng.
Glutathione injections have a few side effects, most of which are mild, and include:
In some cases, you could have itching, irritation, or redness at the injection site. You should seek medical attention if you develop swelling of the lips, throat or tongue, hives, difficulty breathing, fever, chills, or if lumps under the skin are raised, red, draining pus, warm to the touch, or severely painful.